If frozen, let your arepas sit at room temp for 15 minutes. This makes them easier to separate. 

No full thawing needed—just unwrap and go.

• Toaster (Our Favorite Way): Place the arepa in the toaster on high. Toast about 3 times until warm and golden. You’ll know it’s ready when the arepa slightly inflates—crispy on the outside, soft on the inside.
• Air Fryer or Oven: Bake at 450°F for 12–15 minutes.

Quick, easy, and always delicious.

Pro Tip: Slice it open and enjoy it as a toast or a sandwich—your go-to base for any meal.

Your arepas arrive frozen to preserve freshness.
You can either:

• Keep them frozen for up to 6 months, or
• Refrigerate them if you plan to eat them within 7 days.

Just choose what works best for your schedule!

Our arepas are made with clean, plant-based ingredients—gluten-free, vegan, and preservative-free. Just a few real ingredients, no junk.

Base ingredients (in every flavor):
Harina P.A.N. (pre-cooked cornmeal), water, salt.

Flavors & extras:
– Beet Arepa: + organic beets
– Carrot Arepa: + organic carrots
– Spinach Arepa: + organic spinach
– Chia & Flax Arepa: + organic chia seeds, organic flax seeds
– Original Arepa: just the base

We hand-deliver every Thursday across Miami-Dade County.
To receive your order that week, please place it by Wednesday at 3 PM.

If you live in a gated house, apartment, condo, or building without a lobby or doorman, please include detailed delivery instructions at checkout. This helps us ensure a smooth drop-off—we won’t be able to wait for access or contact you upon arrival.

Yes—pickup is available in Key Biscayne by request every Monday and Friday!

Just send us a DM on Instagram or email us at arekinfoods@gmail.com to coordinate.

Each order is sealed for freshness in vacuum sealed packaging and frozen.

Up to 7 days in the fridge and 6 months in the freezer.

Not yet—but we’re working on it! For now, you can order directly through our site.