How to Enjoy Arekin Arepas

Here’s how to prep and enjoy your arepas in just minutes.

Step 1:

From the Freezer

If frozen, let your arepas sit at room temp for 15 minutes. This makes them easier to separate.

No full thawing needed—just unwrap and go.

Step 2:

Heat Things Up

Choose your method:

  • Toaster (Our Favorite Way):
    Toast on high about 3 times until golden and warm throughout. You’ll know it’s ready when the arepa slightly inflates—crispy on the outside, soft on the inside.
  • Air Fryer or Oven:
    Bake at 450°F for 12-15 minutes until golden.

Step 3:

Eat Your Way

Arekin is endlessly versatile. Here are a few ideas:

  • Slice and stuff like a sandwich
  • Top with with your favorite fillings—avocado, eggs, cheese, turkey, chicken, tomato or anything you love.

Pro Tips

  • Store in the fridge for up to 7 days or freeze for up to 6 months
  • Perfect for breakfast, lunch, dinner—or a healthy snack anytime
  • Kid-friendly, party-ready, and made to fit your routine
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